Steak (R)evolution

Lenguage:135 min

Duration:fr

Release date:Nov 5, 2014

Calificacion:6.4

Description:

Far from intensive farming and industrial output, a revolution is already under way; good red meat has become a rare, indeed, luxury product. But where is the world's best steak found? Franck Ribière and his favorite butcher, Yves-Marie Le Bourdonnec, generous, charming, and ecological, set out to meet the new players in the field to try to understand what makes a cut of meat good.